Sunday, October 4, 2009

Great cheese, local food and fear

http://www.kennyscountrycheese.com ............

We have enjoyed the amazing raw milk gourmet cheese from Kenny's Farmhouse Cheese since moving to the area, and have watched over the years as the number of varieties expanded. As the season at the Bounty of the Barrens farmer’s market began I was excited to see that they had a booth there. I wanted to meet this guy and tell him how awesome his cheese was. Saturday after Saturday someone else besides Kenny was manning the table. Finally, towards the end of the season I asked the lady who was selling the cheese, (who turned out to be his wife), ok, is there really a Kenny. She smiled and said, yes, he has been trying to get here all season but has been busy and he will be here on the last day. And so on the last day of the Bounty of the Barrens farmer's market we finally got to meet Kenny. As a conventional dairy farmer he realized that the likelihood of continuing to do as he had always done would ensure that he would not be able to financially continue to farm, let alone have a farm to leave to his children. So he started doing something he had never done before, he started making and selling raw milk cheese. This impressed me. Here was a guy who had stepped outside his comfort zone. He also realized that he could cut his feed costs, and improve his cattle's health by letting them spend more time on pasture. Aha, a conventional farmer who was willing to research, learn and try new ways to manage his livestock. This guy was cool. Later, as I thought about that conversation, I began to realize that this area is full of courageous people. The couple who came here not knowing anyone, bought land and lived in a shack while they started what is now a very successful CSA. The church that took as their mission helping local farmers and began a small farmer’s market in a town that had not had a farmers market in many years. The group that realized that a farmer’s market could be turned into something bigger, a place for community, and absorbed the little farmer’s market and made it bigger and took on as their mission promoting local foods and keeping dollars in local communities.....

All of these people had to over come their fears to succeed. The myriad fears that plague us all. Fear of change, fear of being laughed at, fear of not knowing enough, fear of meeting new people, fear of being judged… The list goes on and on and can paralyze you if you let it. For inspiration, look to those around you who have followed their dreams and been successful. Try new things. Meet new people. Reach out to others. Share your knowledge. Seize opportunities that come your way. And hey, don’t forget to have fun. ....

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“The definition of insanity is when you are not succeeding but you keep doing the same thing over and over and over, and expect different results.” ....

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Ricki

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